えびす海鮮　さかな市場

Perfect for welcome parties, social gatherings, and celebrations! Spring banquets

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Our spring banquets, perfect for welcome parties, social gatherings, business entertaining, and celebrations, start from ¥4,500 and include all-you-can-drink.Our recommendation is the Harukaze course for 5,000 yen.This highly satisfying course includes live striped jack sashimi fried from the restaurant's fish tank, juicy grilled chicken thigh belly, braised pork cubes, albacore tuna salad, deep-fried burdock root and gansu, and colorful inari sushi to finish, all made with an abundance of carefully selected ingredients.

Fresh Bluefin Tuna Festival! Limited time event: April 22nd (Wed) - 24th (Fri)!

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Three pieces of tuna sushi with a comparison of fatty, medium, and lean tuna are 980 yen, and five pieces of medium fatty tuna sushi are 1,580 yen! We offer great deals such as medium fatty tuna sashimi for 1,480 yen, and a comparison sashimi platter of medium fatty tuna, lean, and sesame tuna starting from 1,180 yen! Buy a whole head of fresh domestic tuna and enjoy this fresh, never frozen tuna! *Ends when tuna runs out

Richly flavored shelled "Setouchi Oysters"

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Hiroshima is the number one producer of oysters in Japan.Although the shell is small, the flesh is large and firm, with a rich flavor.The waves in Hiroshima Bay are calm and the tides are moderate, making it ideal for growing oysters.The secret to its popularity is not only its delicious taste, but also its safety.Hiroshima Prefecture has been putting particular emphasis on food hygiene safety measures for oysters, including establishing its own regulations.

Premium Sashimi Platter

We offer a platter of sashimi made with fish selected for its freshness.Enjoy the rich, authentic flavor of the fish itself, perfect as an accompaniment to your drinks.

Thinly sliced conger eel

Hiroshima's famous conger eel is grown in the rich natural environment.Delivered directly from the source, this incredibly fresh conger eel sashimi has a crunchy texture that is unique to Hiroshima.

April 22nd (Wed) - 24th (Fri) [Fresh Bluefin Tuna Festival] Moist and rich flavor

Ends when tuna runs out

Three pieces of tuna sushi with a comparison of fatty, medium, and lean tuna are 980 yen, and five pieces of medium fatty tuna sushi are 1,580 yen! We offer great deals such as medium fatty tuna sashimi for 1,480 yen, and a comparison sashimi platter of medium fatty tuna, lean, and sesame tuna starting from 1,180 yen! Buy a whole head of fresh domestic tuna and enjoy this fresh, never frozen tuna! *Ends when tuna runs out

Great deals on fresh tuna! Sushi, sashimi, and more

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Tasting comparison sushi 3 pieces 980 yen / Medium fatty tuna sushi 5 pieces 1,580 yen / Medium fatty tuna topping sushi 1,280 yen / Fatty taku thin roll 750 yen / Extreme tasting comparison sashimi 2,980 yen / Special tasting comparison sashimi 1,980 yen / Tasting comparison sashimi 1,180 yen / Lean sashimi 1,280 yen / Medium fatty tuna sashimi 1,480 yen / Tuna yukke 680 yen etc.

Red horse sashimi

1280 yen(税込)

Made with carefully selected, high-quality lean meat, this dish allows you to savor the rich umami and sweetness inherent in the meat itself.Enjoy its moist and tender texture while being high in protein and healthy.

Sea bream with kelp

880 yen(税込)

The fresh sea bream is carefully cured with kelp by skilled artisans, which tightens the flesh and concentrates its deep umami flavor.The rich aroma of kelp further enhances the sweetness of the sea bream; this is a masterpiece that showcases the craftsman's skill.

Grilled raw firefly squid

¥ 620(税込)

We lightly grill fresh, seasonal firefly squid sourced from Sakai Port to bring out its fragrant aroma and the rich, creamy flavor of its innards.This luxurious flavor, perfect as a snack to accompany alcoholic beverages, evokes the feeling of spring's arrival.

Tempura of raw firefly squid

¥ 620(税込)

Fresh firefly squid sourced from Sakai Port is deep-fried to perfection, resulting in a crispy exterior and a plump, springy interior.Enjoy the rich, savory flavor of firefly squid, which bursts forth with every bite, while it's still piping hot and freshly fried.

Grilled firefly squid with kelp

¥ 780(税込)

Firefly squid from Hyogo Prefecture are slowly grilled on kelp, allowing the aroma of the sea and the umami of the kelp to be fully infused into the dish.This dish offers a profound flavor, with the concentrated taste of firefly squid, achieved through grilling, coming together with the umami of kelp.

Grilled silver salmon belly

¥ 780(税込)

We grilled fatty silver salmon belly until the skin was crispy and the flesh was plump and juicy.This grilled dish offers a truly satisfying experience, with the melt-in-your-mouth sweetness of the fat and the savory aroma filling your mouth.

Smelt tempura

580 yen(税込)

This seasonal tempura features smelt, known for its mild and refined flavor, lightly coated in a crispy batter.The slightly bitter flavor of the pith adds a nice accent, making it irresistibly delicious.

Whitebait and crispy pickled plum roll

¥ 660(税込)

This thin sushi roll, with its delightful combination of plump whitebait and crunchy pickled plums, is perfect as a snack to accompany alcoholic beverages.The refreshing tartness of the plum leaves a clean aftertaste, making it perfect as a finishing touch to a meal or as a snack.

Junmai Ginjo Jinyu -jinyu- (Nabeya Co., Ltd., Kanzaki-machi, Katori-gun, Chiba Prefecture)

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This is a well-balanced sake that pairs well with food, characterized by its subtle ginjo aroma, moderate richness, light sweetness, and clean finish.Taste: Subtle ginjo aroma, moderate body, medium to slightly dry. Recommended way to drink: Chilled (cold sake) or at room temperature. Food pairing: Can be enjoyed with a wide range of foods. Alcohol content: 15%. Rice polishing ratio: 60%. [Masu sake: 580 yen / Small sake bottle: 420 yen / Large sake bottle: 680 yen]

[1st Place] Live Squid Sashimi (Limited Quantity/Sold Out)

150g from 2,480 yen

Spear squid is characterized by its beautifully translucent flesh and unique texture, and its appeal lies in the sweetness that spreads with each bite.Every day, wild squid is delivered to our stores from various fishing ports, including Yobuko in Saga, Kyushu, as well as Oita and Yamaguchi.Enjoy the thrill of eating fresh, live squid! *May not be in stock due to weather conditions, etc. {150g (approx. 1-2 servings) ¥2,480 / 200g (approx. 2 servings) ¥3,300 / 250g (approx. 2-3 servings) ¥4,130 / 300g (approx. 3 servings) ¥4,950 / 350g (approx. 3-4 servings) ¥5,780}

[2nd place] Thinly sliced conger eel

2-3 servings 2,200 yen

Hiroshima's famous conger eel is grown in the rich natural environment.Delivered directly from the source, this incredibly fresh conger eel sashimi has a crunchy texture that is unique to Hiroshima.

[3rd Place] [Hakata Specialty] Mentaiko Dashi Maki (Rolled Omelet with Spicy Cod Roe)

Large: 1,380 yen / Small: 780 yen

This is Hakata's famous "mentaiko dashimaki" (spicy cod roe rolled omelet), made with carefully selected dashi broth.We will prepare it fresh after receiving your order.

[4th place] Grilled oysters from Setouchi

1 piece 630 yen

Oysters grown in a rich natural environment are characterized by their thick flesh and rich flavor.By grilling it in its shell, you can fully enjoy the flavor of the ingredients themselves.

[5th Place] Five Carefully Selected Sushi Pieces

1280 yen(税込)

Our sushi is made with carefully selected seafood chosen by expert connoisseurs and then meticulously prepared by skilled chefs. Our value-packed assortments are a popular menu item! Each piece is carefully and lovingly made by our chefs.

Live spear squid sashimi (limited quantity/sold out)

150g from 2,480 yen

Spear squid is characterized by its beautifully translucent flesh and unique texture, and its appeal lies in the sweetness that spreads with each bite.Every day, wild squid is delivered to our stores from various fishing ports, including Yobuko in Saga, Kyushu, as well as Oita and Yamaguchi.Enjoy the thrill of eating fresh, live squid! *May not be in stock due to weather conditions, etc. {150g (approx. 1-2 servings) ¥2,480 / 200g (approx. 2 servings) ¥3,300 / 250g (approx. 2-3 servings) ¥4,130 / 300g (approx. 3 servings) ¥4,950 / 350g (approx. 3-4 servings) ¥5,780}

[After-dish] Sashimi/Tempura/Grilled with Salt

220 yen(税込)

The ears and legs can be enjoyed twice later.After enjoying the fresh fish, please feel free to ask our staff for any assistance.

*What is the "Squid Master (Squid Handling Skilled Worker)" that the Fish Market is proud of?

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Once an order is placed, the squid master will scoop up live squid from the tank and wholesale it.Only employees who pass both the specialized squid knowledge and practical skills exam are internally certified as "Squid Masters (Squid Handling Technicians)."Participants will be tested on a total of 40 items, including squid expertise, time to completion, and width of cut measured in millimeters, and will be certified at ranks from 1st to 5th dan.Only those who pass the written test and complete the specified technical steps within 90 seconds will be awarded the "5th dan" rank.

Live-caught striped jack sashimi (serves 3-4)

4200 yen(税込)

Striped jack is known as one of the luxury fish, with a rich fat content and a refined sweetness.The meat is firm, elastic, and has a plump texture that you can enjoy.(Serves 2-3: 2,980 yen / Sashimi: 1,280 yen)

Live-killed sesame striped jack

1410 jpy(税込)

Enjoy fresh striped jack, caught alive, with a special sauce made with sesame seeds.

Hiroshima is also famous for its conger eel! We have a wide selection of conger eel dishes available.

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Miyajima has been known as a famous conger eel production area since the Edo period.The reason why delicious conger eels can be caught is closely related to Hiroshima's rich nature and oysters.Small fish and crustaceans begin to live in abundance on the food-rich seabed beneath the oyster rafts.Conger eels gather there, and so Miyajima, Hiroshima, has become famous for conger eels.*The origin of the product may change depending on availability.

Thinly sliced conger eel (serves 2-3)

2200 yen(税込)

Hiroshima's specialty conger eel served as sashimi.This is a sashimi dish unique to Hiroshima.・1 portion 1,280 yen

White-grilled conger eel

2200 yen(税込)

This Hiroshima specialty is grilled white and is best eaten with wasabi soy sauce.

[Setouchi] Grilled oysters in the shell (1 oyster)

¥ 630(税込)

Oysters grown in a rich natural environment are characterized by their thick flesh and rich flavor.By grilling it in its shell, you can fully enjoy the flavor of the ingredients themselves.

Fried oysters (4 pieces)

880 yen(税込)

The classic of classics! Fried oysters!

1 each of fresh turban shells / pot-roasted turban shells

1300 yen(税込)

[Live Turban Shells] We will take your order from the fish tank inside the store and cook it.Turban shell sashimi with the scent of the sea.[Roasted Turban Shells] We use live turban shells from the fish tank.Enjoy the scent of the seashore.

Small sardine tempura

500 yen(税込)

Deep fry small sardines.Deep fried until crispy and fluffy!

[Hiroshima specialty] Gans

580 yen(税込)

Hiroshima Gansu is a local specialty that originated in Kusatsu, Hiroshima City.The fish paste is deep-fried.The slight spiciness from the chili peppers adds a nice accent.

Premium Assorted Sashimi Platter (7 types)

2880 yen(税込)

*The contents may change depending on the ingredients available on the day.

Selected Sashimi Platter (5 types)

1880 yen(税込)

Selected Sashimi Platter (3 types) 1,180 yen

Tuna sashimi platter for comparison

1580 yen(税込)

*Limited quantity! While supplies last!

Seared tuna slap

¥ 630(税込)

Tuna cheek meat (binta) is a rare cut of meat, with only 300g obtainable from a 10kg tuna.The flesh is firm and has a texture similar to beef.Enjoy the grilled splendid abalone with salt and sesame oil.

Jaw-dropping mentaiko

580 yen(税込)

Delicious mentaiko that makes your jaw drop

Grilled mackerel jerky

¥ 660(税込)

Juicy and rich jerky made with the delicious flavor of domestically sourced mackerel.

Cream cheese smoked daikon radish

580 yen(税込)

The exquisite flavor of savory smoked pickled radish and cream cheese.

Seafood Yukke

¥ 680(税込)

Edamame beans with stems

450 yen(税込)

Plum and jellyfish salad 450 yen / Dried squid liver salad 480 yen / Whole quail egg 420 yen

Assorted pickles

550 yen(税込)

Pickled gourds: 520 yen

Amakusa Daio chicken liver pâté (with bucket)

880 yen(税込)

We mixed cream cheese into liver pâté made from "Amakusa Daioh," a local chicken breed from Amakusa, Kumamoto.This is also recommended for those who don't like liver.

Garlic salad with bacon and spinach

¥ 780(税込)

Salted sesame cucumber: 450 yen / Delicious sauce tomato: 480 yen

Aosa Potato Salad

480 yen(税込)

The aroma of the sea enhances the sweetness of the potatoes.

Fatty tuna roll

880 yen(税込)

[Nagasaki Specialty] White Tekka Maki

580 yen(税込)

Tekka maki (tuna roll) 580 yen / Anago kyu maki (eel and cucumber roll) 580 yen / Namida maki (tear roll) 480 yen

Fatty mackerel fillet (one fish)

1980 yen(税込)

Fatty mackerel fillet (half portion) 980 yen

Grilled blackthroat seaperch with salt

1280 yen(税込)

[Nagasaki Specialties] Unzen Ham Charcoal Grilled 740 yen / Mehikari Dried Overnight 680 yen / Large Pork Belly Skewers 420 yen

Grilled chicken thigh

980 yen(税込)

This chicken thigh meat from mature chickens offers a firm texture and a delicious flavor that intensifies with every bite.

[Saga Yobuko Specialty] Hana Ika Shumai (Flower Squid Shumai)

550 yen(税込)

Enjoy the delightful combination of fluffy, homemade fish paste and the firm, springy texture of squid.

[Nagasaki Specialty] Thick-cut fried horse mackerel

980 yen(税込)

This specialty fried dish features plump, juicy horse mackerel from Matsuura, Nagasaki, deep-fried to a crispy exterior and juicy interior.[Saga Yobuko Specialty] Hana Ika Shumai (Squid Dumplings) 550 yen

[Oita specialty] Toriten

¥ 630(税込)

Enjoy it with our original yuzu ponzu sauce, made fresh in-house.[Kumamoto Specialty] Karashi Renkon (Spicy Lotus Root) 850 yen

[Kumamoto specialty] Karashi Renkon (mustard lotus root)

850 yen(税込)

This is an excellent dish featuring miso and Japanese mustard.

[Kagoshima Specialty] Homemade Satsuma-age (fried fish cake)

450 yen(税込)

Sweet onions and carrots are mixed into the fish paste.We will serve it freshly fried.

Assorted tempura

1580 yen(税込)

Enjoy our tempura, made with carefully selected ingredients and fried to a perfect crisp.

shrimp

380 yen(税込)

Conger eel 400 yen / Sillago 200 yen / Chika (a type of fish) 200 yen / Soft-boiled egg 150 yen

Boiled beef stew

¥ 680(税込)

This classic stew is simmered slowly until tender, allowing the flavors to meld together for a rich and deep taste.

Steamed clams in sake / Clams in butter (each)

¥ 680(税込)

Hormone fried udon

¥ 780(税込)

Thick-cut beef tongue with plenty of green onions: 980 yen / Beef tripe grilled with spicy miso: 880 yen

[Nagasaki Specialty] Thick-cut Unzen Ham Cutlet

¥ 740(税込)

This dish features thick slices of Unzen ham, a Nagasaki specialty, deep-fried to a crispy exterior and juicy interior, making it incredibly satisfying.

Fried chicken thigh

¥ 660(税込)

[Ariake-produced] Deep-fried shrimp / French fries (each)

580 yen(税込)

Deep-fried burdock root: 500 yen

Assorted 4 kinds of deep-fried skewers

850 yen(税込)

We offer four types: beef skewers, squid, shrimp, and quail eggs.These are freshly fried, crispy skewers.

1 beef skewer

250 yen(税込)

Shrimp skewer: 240 yen each / Squid skewer: 200 yen each / Quail egg skewer: 180 yen each

Carefully crafted nigiri sushi that showcases the artisan's skill

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Our sushi is made with carefully selected seafood chosen by expert connoisseurs, and then expertly prepared by skilled chefs who put extra care and effort into each bite.Each piece is carefully and lovingly handcrafted by our artisans.

10 pieces of premium sushi

2540 yen(税込)

*The contents may change depending on the ingredients available on the day.

Five carefully selected sushi pieces

1280 yen(税込)

*Please note that the contents may change depending on the ingredients available on the day.

Fatty tuna (single serving)

450 yen(税込)

Medium fatty tuna 300 yen / Sea bream 200 yen / Striped jack 250 yen / Squid 240 yen / Shrimp 200 yen / Seared simmered conger eel 240 yen / Albacore tuna 200 yen / Green onion sprouts 200 yen / Whole conger eel 450 yen

Tuna Feast

480 yen(税込)

Eel with butter 380 yen / Shrimp tempura 380 yen / Bluefin tuna and green onion roll 550 yen

Sea bream charippers

980 yen(税込)

Enjoy fresh sea bream with our special white sesame sauce, topped with a piping hot broth flavored with bonito.

Special Egg Rice

¥ 780(税込)

This is a simple yet exquisite dish featuring rich, carefully selected eggs mixed with freshly cooked rice.

Hearty Fish Soup

580 yen(税込)

Made with plenty of fish scraps.This is a fish broth with a rich dashi flavor.

Clam and sea lettuce miso soup

450 yen(税込)

This miso soup features a delicious combination of clam broth and the refreshing taste of sea lettuce.

Vanilla Icecream

200 yen(税込)

[Made with Yame tea] Matcha Sherbet

250 yen(税込)

[Fukuoka-produced] Amaou Strawberry Ice Cream

250 yen(税込)

It is a 4-minute walk from Hatchobori Station, making it convenient for gatherings.We have a variety of seating options available, including casual table seating, sunken kotatsu seating, private table rooms ideal for entertaining or business occasions, and private tatami rooms that can accommodate up to 30 people, so you can relax without any worries.

We have a variety of seating options available, including casual table seating, semi-private rooms with sunken kotatsu tables, private rooms with tables ideal for business occasions such as entertaining or dining, and private tatami rooms that can accommodate up to 30 people.The all-you-can-drink draft beer course is available for two people or more, so please feel free to take advantage of it when you book your seat.

The completely private room type seats that can accommodate up to 30 people and allow you to stretch your legs and relax, so you can enjoy your meal without worrying about the surroundings.Ideal for company banquets, social gatherings and alumni associations.Since all seats in the store are non-smoking, it is a private tatami room that can be safely used for meals by families and relatives with small children.

A large fish tank is installed inside the store.

Squid, mackerel, horse mackerel, and other fish swim around energetically.Fresh fish is scooped from the tank and prepared by our chefs into delicious sashimi and other live fish dishes! Please give it a try.

[Banquet private room] Supports up to 30 people

There are also private rooms suitable for banquets that you can enjoy without worrying about the surroundings, such as a private table room that can be used for business situations and a private tatami room that can accommodate up to 30 people.

テーブル4名様 × 1

Perfect for gatherings with friends. [Table seating (for 3-4 people)] Enjoy a relaxed conversation while dining in a pleasant atmosphere.Not only for everyday meals, but also for

テーブル8名様 × 2

Recommended for company banquets and social gatherings [Table seats (6-16 people)] Table seats that can accommodate up to 16 people are perfect for casual drinking and dining parties.You can use it without taking off your shoes, so it is also recommended for women.The spacious store also features a large fish tank with fish swimming around.Enjoy a wonderful time with your close friends in a relaxing Japanese atmosphere.

テーブル4名様 × 4

A relaxing space with a wood motif [Table seating (3-12 people)] Table seating that can accommodate up to 12 people depending on the number of guests.It can be used for a wide range of occasions, such as dining with friends, banquets with colleagues, social gatherings, and family gatherings.

個室4名様 × 2

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

Recommended for business entertainment and social gatherings [Private table seating (3-8 people)] A private table room ideal for business entertainment and social gatherings.This private space where you don't have to worry about others is also recommended for business situations.We also have our own original sake made specifically for sashimi, as well as local sake, so please enjoy it with your sashimi.

掘りごたつ12名様 × 1

Recommended for small parties ◎ [Horigotatsu seats (5-12 people)] These seats offer a private space and are recommended for various banquets such as welcome parties and farewell parties, as well as for gatherings with friends and colleagues, reunions, etc.The seats are spacious and have doors, so you can sit comfortably without worrying about those around you.

掘りごたつ4名様 × 2

Perfect for a quick drink with close friends or colleagues, the sunken kotatsu seating (3-8 people) offers a relaxing Japanese atmosphere.Whether you're stopping by for a drink after work, a quick drink, or your second stop, you can forget about time and enjoy a relaxing moment.

カウンター1名様 × 6

Counter seats (1-6 people) where you can relax without any worries. Even if you are alone, you can relax and enjoy your time at the counter seats.Please feel free to use our bar not only for those days when you want to have a drink alone after work, but also for quick drinks with colleagues or dates.

お座敷個室11名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

Feel the warmth of wood in this Japanese-style room (Tatami room, 8-11 people). This private room allows you to enjoy your meal without worrying about others.It is suitable for company banquets, farewell parties for groups, and social gatherings where the main speaker will give a speech and lead a toast.If you are planning to use the facility with a large group, please contact us as soon as possible.

Now is the season! Live spear squid sashimi

Spear squid is characterized by its beautifully transparent flesh and unique texture, and the sweetness that spreads with each bite is appealing.

Perfect for entertaining or social gatherings ◎ Private banquet room

Easy access, just a 4-minute walk from Hatchobori Station. Tatami rooms and private table rooms available for 2-30 people.

Local Hiroshima cuisine that goes well with alcohol

We offer a variety of dishes, including richly flavored grilled oysters in the shell, thinly grilled natural conger eel, grilled oysters, and jellyfish tempura!

Perfect for entertaining or business dinners! Hiiragi Course

Live striped jack sashimi, carefully selected sashimi, beef tongue covered in green onions, filleted fatty mackerel, soft braised pork cubes, seasonal fish tempura, and sushi to finish off the meal.

Ideal for sightseeing and business

The course meal, which includes Hiroshima specialties, is available for a minimum of 2 people.A calm interior where you can feel the warmth of wood.Private room for up to 30 people

Enjoy Hiroshima specialties to the fullest

We also offer a popular course where you can try all of Hiroshima's specialties, including grilled oysters with shells, live conger eel, specially selected sashimi, and homemade stewed conger eel.

As a measure to ensure that customers can enjoy it safely, we thoroughly disinfect the tables and other areas of the store with alcohol, and ensure that employees wash their hands properly and gargle.We will regularly ventilate the store and prepare seats with yutori.

You can use the touch panel on the table to place your order.

We have a private room that can be used by a small number of people.We are thoroughly implementing measures to prevent infection by thoroughly ventilating the store, disinfecting tables, and ensuring that employees wear masks and wash their hands and gargle.

We are implementing infection prevention measures such as alcohol disinfection in the store such as tables and chairs and hygiene management of staff so that customers can use it with peace of mind.